EIB supports Africa’s first of a kind cold storage facility launch in Kenya

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EIB

The ARCH Cold Chain Solutions Fund has opened the doors to its flagship cold storage facility in Tatu City Special Economic Zone (SEZ), Nairobi, Kenya. The facility consists of a state-of-the-art, temperature-controlled facility as well as a fleet of vehicles for the storage and distribution of perishable food products and pharmaceuticals.

The facility is the first of its kind in Africa taking into consideration the flexibility of its services, the product ranges it can accommodate, and the temperature ranges on which it can operate.

The cold storage facility is expected to contribute to the reduction of food waste and enhance safety standards in food distribution in East Africa. The Food and Agriculture Organization of the UN (FAO) estimates that around 37% of food produced in Sub-Saharan Africa is lost at various points along the value chain.

The ARCH Cold Chain Solutions Fund received funding from a range of financial institutions, including the European Investment Bank (EIB), which contributed $15 million of the total funding of $81 million raised.

The flagship facility of the fund in Kenya targets five core sectors in providing cold storage and temperature-controlled solutions to potential customers in horticulture, meat, poultry, and seafood, as well as food manufacturing, supermarkets, quick-service restaurants/ hotels, and pharmaceuticals. The facility covers 17,700 square meters and can accommodate up to 18,000 pallets, equivalent to 18,000 tonnes of goods at full capacity.

The unique facility is built to the Leadership in Energy and Environmental Design (LEED) Standard, aiming for a LEED Gold Certification. This would make it the first facility with LEED Gold Certificate in Africa. It will complement up to 30% of its energy provision needs from off-grid renewable power production, mainly using solar photovoltaic, seeking to minimise climate impacts.

The facility aims to serve both export and import markets in the Eastern African region operating in perishable goods, and its logistics system has the capability to monitor and trace products from their point of origin all the way to their final destination.

During the visit for the opening by the EIB senior team, Fredd Kambo, the Managing Director and Co-Head of ARCH Cold Chain Solutions East Africa Fund remarked: ‘’Our objective is to create a meaningful impact on food safety at all stages of distribution and mitigate food loss. Our strategic expansion plan encompasses Mombasa, Kigali, Dar es Salaam, Addis Ababa and Kampala. We take pride in our noteworthy accomplishments, particularly in upholding stringent standards of quality and environmental, social and governance principles. We firmly believe that achieving the highest possible standards is imperative for our facilities. Our sincere appreciation extends to our valued investors, with a special acknowledgment of the pivotal role played by the EIB in our endeavours.’’

On his part, the Head of EIB Regional Hub for Eastern Africa, Edward Claessen said: “We at the EIB are very proud to be a supporter of ARCH Cold Chain Fund. The facility they have set up is unique in the quality and flexibility it offers for cold storage of produce. We are glad that it is going to address a real need to reduce wastage and set global food safety standards in the region. While the recent downturn in the economy has sometimes been discouraging private investment across the continent, this is a great showcase of what support to the private sector can achieve.”

ARCH Cold Chain Solutions is focusing on developing and operating large-scale energy-efficient cold chain solutions with a logistics and distribution network to support the whole Eastern and Central African region. It has set its sights on expanding into Mombasa (Kenya), Kigali (Rwanda), Dar es Salaam (Tanzania), Kampala (Uganda), and Addis Ababa (Ethiopia). The aim is to reach a combined capacity of 100,000 tonnes in cold storage space.

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